Blonde Twin Mom

Fashion & Lifestyle Blog

  • Home
  • Fashion
  • Recipes
  • Travel
  • SHOP
    • Shop My Instagram
    • Beauty
    • Heather’s Favorites
  • LiketoKnow.it
  • Nordstrom
  • Tula
  • Giving Back
  • ColorStreet

Crockpot: Bacon Ranch Chicken

November 3, 2016

chicken

Okay, so I truly hate taking pictures of food sometimes. Do not get me wrong, some pictures when all position on the plate correctly can look really pretty, but when making a crock-pot, it is not the easiest picture to photograph. So, I know the picture might not look amazing here; but I promise it really is yummy. My girlfriend Michelle sent this to me in 2011; yes I still use the same email from that time, and it has become a family favorite over the years. The twins had it for the first time the other night and they loved it.  It is by far one of the easiest crock-pots to make. Plus, if you have leftovers the next day I swear it is even better. I love left overs as I work from home so its always nice to have for lunch the next day. So, if you want some good fall comfort food, do yourself a favor and try this crock-pot. I do not think you will be disappointed.

What you need:

  • crock-pot
  • 4 boneless skinless chicken breasts- can be frozen
  • 2 tablespoon of bacon bits – I just buy the little package in the dressing aisle
  • 1 teaspoon minced garlic
  • 1 package of ranch dressing mix
  • 1 can cream of chicken soup
  • 1 cup of sour cream
  • 1 package of egg noodles (we usually use 1/2 package)

Directions:

Combine bacon, garlic, ranch dressing mix, soup and sour cream in a bowl. Mix those togther well. Place chicken (I use frozen) on the bottom of the crock-pot, pour mix from bowl over the chicken in the crock-pot. Cook on high for 3-4 hours. Then shred the chicken and put back in the crock-pot and add the egg noodles and let cook on low for another 30 minutes; then mix together. Serve! Enjoy!

Cheers,

HO

5 Comments CATEGORIES // Recipes

« Monday Vibes
Pretty In Pink »

Comments

  1. Jennifer Reed says

    November 4, 2016 at 11:17 am

    I will definitely be trying this!!!

    Reply
  2. Bethany Crisp says

    November 4, 2016 at 12:30 pm

    Yum!! I have this same recipe from Michelle! Lol! We love it at my house! Definitely a favorite! Happy Friday friend!

    Reply
  3. Cassie Rea says

    November 4, 2016 at 3:10 pm

    YUM!! Can’t wait to try this, sounds deeeelish!
    XOXO, Cassie Rea
    http://www.cassierea.com

    Reply
  4. Shana Duyck says

    November 4, 2016 at 3:13 pm

    This looks so yummy! I can’t wait to try this!

    Reply
  5. Sue says

    November 4, 2016 at 10:25 pm

    It actually looks so good!!! I will have to try it!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Lover of Pink! Love to travel! Love fashion! Lover of champagne and spending time with loved ones! Sharing my travels and affordable fashion looks! Thanks for visiting! xo! Cheers!

  • Email
  • Facebook
  • Instagram
  • Pinterest

JOIN THE LIST

ARCHIVES

CATEGORIES

  • Beauty
  • Fashion
  • LifeStyle
  • Nordstrom
  • Recipes
  • Travel

ROMWE

Romwe Off the Shoulder Blouses

POPULAR POSTS

Welcome To My Blog

Welcome To My Blog

Fall Outfits and Photo Shoots

Fall Outfits and Photo Shoots

Dallas to Los Angeles

Dallas to Los Angeles

No images found!
Try some other hashtag or username

COPYRIGHT © 2017 BLONDE TWIN MOM